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Cranberry brie pull apart bread
This cranberry brie pull apart bread is full of classic holiday flavors with a delicious new twist! Brie recipes are perfect for holidays!
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round sourdough loaf
wheel of brie
Preheat the oven to 350 degrees.
Place the sourdough loaf on lined baking sheet. Slice the bread horizontally and vertically to create one-inch cubes, being careful not to slice completely through the bread.
Brush the top of the bread with melted butter.
Place the cubes of brie inside the bread between each slice.
Place the bread in the preheated oven and bake for 10 minutes. Remove from oven and top with cranberries and pecans.
Place the bread back in the oven and bake for five to 10 more minutes. Remove when cheese is melted and bread is golden brown.
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