Yellow Beans Garlic Spread
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Yellow Beans Garlic Mayonnaise Spread

Author: Petro


  • 17 oz = 500 g or 2 cups fresh yellow beans
  • boiling water
  • 4 garlic cloves or more
  • 3-4 tbsp homemade mayonnaise
  • salt and pepper to taste
  • optional - chopped dill

You will also need:

  • medium saucepan
  • colander
  • large mixing bowl
  • garlic crusher
  • silicone spatula


  • Wash yellow beans thoroughly
  • Place beans in a saucepan with boiling water. Keep boiling for 5 minutes then immediately run through cold water.
  • Strain through a colander and leave on a side to cool completely.
  • Cut yellow beans in small pieces, about 1/2" long then place in a large mixing bowl.
  • Crush garlic and mix with mayonnaise, salt and pepper to taste (optional, add chopped dill too).
  • Pour the mayonnaise garlic mixture over the yellow beans and mix to coat.
  • Perfect to serve cold, with pickles on wholewheat bread with seeds.