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5 from 1 vote

Italian salad dressing recipe

Discover how this Italian salad dressing recipe can turn ordinary salads into vibrant, flavor-packed dishes, with its tangy and rich profile!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Salad dressing, Sauce
Cuisine: Italian
Keyword: basic italian dressing, italian dressing, italian salad dressing, italian salad dressing recipe
Servings: 2 cups
Calories: 1466kcal
Author: Petro Neagu
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Ingredients

  • 1.5 cup olive oil
  • 0.5 cup white wine vinegar
  • 2 tsp garlic powder
  • 2 tsp dried parsley
  • 2 tsp dried basil
  • 1 tsp onion powder
  • 1 tsp crushed red pepper
  • 1.5 tsp salt
  • 1 tsp pepper
  • 2 tsp lemon juice

Equipment

Instructions

  • Mix all the spices together in a bowl.
  • Add spices to a large jar.
  • Add oil, vinegar and lemon juice.
  • Shake well.

Nutrition

Serving: 1g | Calories: 1466kcal | Carbohydrates: 5g | Protein: 1g | Fat: 162g | Saturated Fat: 22g | Polyunsaturated Fat: 17g | Monounsaturated Fat: 118g | Sodium: 1773mg | Potassium: 138mg | Fiber: 1g | Sugar: 0.4g | Vitamin A: 312IU | Vitamin C: 3mg | Calcium: 44mg | Iron: 3mg
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