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Super easy Homemade Cheese Pie recipe
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lemon zest from 1 lemon
filo is best
Thaw the filo pastry sheets.
Spread them on the table or a kitchen board.
Mix cheese with 4 eggs, 5 tablespoons sugar, vanilla sugar, pinch of salt and lemon zest.
Grease a medium deep baking dish with a little oil and place three filo sheets on, one by one and each brushed with a little oil.
Spread 1/4 of the cheese mixture.
Repeat until all cheese mixture is done
Beat 1 egg with 2 tablespoons yogurt and a teaspoon of sugar and spread over the top.
Transfer the baking dish to the oven and bake in the middle for 40 minutes on medium heat.
Note: Add raisins, walnuts or both into composition if you prefer.
Serve the cheese pie as is or add powdered sugar, fruit jam or fresh fruit.
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