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–+ servings
Mouthwatering cinnamon & apple cake, a sweet treat with a hint of spice.
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5 from 1 vote

Cinnamon apple cake

Indulge in the heavenly aroma and delicious taste of a cinnamon apple cake. Ideal for a cozy day, this dessert will satisfy your sweet cravings!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Dessert
Cuisine: American
Keyword: apple cake, apple cinnamon cake, cinnamon apple cake
Servings: 8 people
Calories: 436kcal
Author: Petro Neagu

Ingredients

  • 3 egg whites
  • 1/2 cup vegetable oil
  • 1 cup sugar
  • 5 grated apples
  • 2 cups all purpose flour
  • raisins as preferred
  • 1 tablespoon cinnamon
  • Turkish delight as preferred skip if not available in your area
  • 3 tablespoons crushed walnuts
  • 3 tablespoons powdered sugar
  • 1 tablespoon baking powder
  • pinch of salt
  • 3-4 drops vinegar
  • 1 teaspoon vanilla extract

Equipment

Instructions

  • Pre heat oven to 350 F. Grease a baking pan with butter or cooking spray and line with parchment paper. .
  • Grate the apples
  • Mix a few drops of vinegar with baking powder, in a small mixing bowl.
  • In a medium bowl beat the egg whites with an electric mixer until a foam is formed.
  • Then gradually add the rest of the ingredients, stirring slowly.
  • Place the entire mixture into a baking pan.
  • Bake for about 30-35 minutes, until the top is golden brown. Cool on a wire rack.
  • If you want to add glaze, cool the cake completely before drizzling the glaze.
    Homemade cinnamon and apple cake on a rustic wooden table, topped with sugar glaze and chopped walnuts.

Nutrition

Serving: 1slice | Calories: 436kcal | Carbohydrates: 69g | Protein: 5g | Fat: 17g | Saturated Fat: 2g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 3g | Trans Fat: 0.1g | Sodium: 180mg | Potassium: 196mg | Fiber: 4g | Sugar: 40g | Vitamin A: 65IU | Vitamin C: 5mg | Calcium: 114mg | Iron: 2mg
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