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Peach gin cocktail in a glass dressed with peach wedges and thyme sprigs
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Peach cocktail with gin and thyme

With an easy to make simple syrup, fresh peaches, thyme, and your favorite liquor this delicious peach gin cocktail will be one beverage you’ll want to drink all summer long.
Prep Time15 minutes
Chill time1 hour
Total Time1 hour 15 minutes
Course: Drinks
Cuisine: American
Keyword: peach cocktail, peach gin cocktail, peach syrup cocktail
Servings: 4 servings
Author: Petro Neagu

Ingredients

  • 2-3 peaches
  • Juice of 1 lemon
  • 8 sprigs of thyme
  • 2 tbsp of honey
  • 8 oz of gin
  • 12 oz of soda water
  • 1/2 cup of water
  • ice

Equipment

Instructions

  • Dice 2-3 peaches and place in saucepan with water, honey and 4 sprigs of thyme.
  • Bring to a boil and cook until peaches soften. Remove from heat to cool.
  • Strain the mixture catching the syrup and set the peaches and thyme aside for other use. Place the syrup in the refrigerator to chill for 1 hour.
  • In a large pitcher add gin, soda, lemon juice and syrup. Give a good stir to combine.
  • Serve over ice and garnish with fresh peach slices and thyme sprigs
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