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Spicy chicken salad
Why not try a delicious spicy chicken salad for a change? So easy and quick to make, healthy and quite spicy! This yummilicious hot chicken salad recipe is very nutritious, filling and satisfying!
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course:
Dinner, Main Course, Salad, Side Dish
Cuisine:
International
Keyword:
chicken vegetable salad, hot chicken salad, spicy chicken salad, spicy chicken salad recipe, spicy salad, veggie chicken salad
Servings:
4
people
Author:
Petro Neagu
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Ingredients
2
butter
lettuce
3
medium carrots
grated
1
small celery root
grated
1
bunch of parsley
chopped
1
handful green onions
chopped
1 1/4
lbs
chicken breast
skinless, boneless
2
tsp
chili sauce
4
tbsp
soy sauce
2-3
tsp
chili flakes
1
cup
Greek yogurt
low fat, plain
4
tbsp
lemon juice
2
tsp
hot mustard
salt and pepper to taste
2
tbsp
sunflower oil
1/2
cup
sesame seeds
Equipment
non stick skillet
spatula
mixing bowl
Instructions
Clean the chicken and remove any fat
Cut into 1" pieces
Mix with chili sauce, soy sauce, sesame seeds and chili flakes
Set aside in a bowl until you finish preparing the vegetables
Mix yogurt, mustard, lemon, salt, pepper, green onions and parsley
Grate carrots and celery
Chop lettuce and mix with celery and carrots
Heat a pan for 1 minute, pour the sunflower oil and heat for 2 more minutes.
Add chicken in and 2 tablespoons of water
Cook until golden if you like the chicken well done
When serving, mix vegetables with as much yogurt sauce as you like and top with chicken.
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