Homemade Gluten free bread recipe

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Gluten Free bread recipe

Gluten Free bread

These days many people are being careful about their diet and food quality and we’re pretty keen on finding the healthiest food options too. Although my family and I don’t suffer from celiac disease, we’ve been flirting with the idea of incorporating more gluten free products in our diet. It’s been on our list for a while now and the only reason we haven’t tried any yet was because of convenience. Yup, we’re pretty lazy! Going out grocery shopping has to be an easy peasy process or we’ll simply starve ourselves to death.

Luckily more and more brands have started to provide gluten-free options, with Walmart having some options at terrific prices. Last weekend Walmart has organized a gluten free event with lots of amazing, delicious samples, with the gluten free chocolate chip cookies being highly popular, of course.  It was fun and the lady at the event really nice.

Gluten free products

If you’ve got Celiac disease you might wanna stop by the Gluten Free aisle at Walmart, you’ll be amazed about the diversity of products and the convenience they offer. But even if you don’t have a gluten intolerance you’ll want to give those products a try, they’re all healthy and delicious.

The event inspired me to make a couple of gluten free recipes, one of them built around the amazing Glutino Gluten Free chocolate chip cookies which I’ll be featuring on the 18th of February so stay tuned.

Gluten free products

Today I’m sharing a gluten free bread recipe that’s not only quick and easy to make but also quite delicious, considering we’re talking bread, normally not an item with lots of tastiness.

Gluten Free Bread recipe Gluten Free bread recipe 2

Gluten Free bread recipe

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Homemade Gluten Free Bread

Author: Petro


  • 3 cups flour mixture recipe follows
  • 1/3 cup sugar
  • 1 tablespoon dry yeast
  • 2 teaspoons salt
  • 6 eggs yolks only
  • 1/3 cup olive oil
  • 1 3/4 cups sparkling water
  • Handful chopped dill or parsley optional

Flour mixture

  • 2 1/2 cups rice flour
  • 2 1/2 cups tapioca flour
  • 2 cups amaranth flour
  • 1 1/2 cups sorghum flour
  • 1 cup brown rice flour
  • 1 cup egg white powder


  • Mix all flours with a whisk.
  • Measured 3 cups of mixture and put the rest in a jar in the freezer (can be kept up to 6 months like that)
  • Put the flour and the dry ingredients in a mixing device and mix well.
  • Meanwhile beat the yolks with a fork and gradually add oil.
  • Add to the flour mixture
  • Add sparkling water (you may need to use less so pour it in gradually)
  • If you use chopped dill or parsley now's the time to throw it in.
  • Mix for 5 minutes.
  • Leave the dough in the mixer and transfer to a warm place.
  • Cover with a kitchen towel and leave for 45 minutes
  • Grease a baking tray with olive oil and line with parchment paper.
  • Pour the dough and cover again with the kitchen towel
  • Leave in a warm place for 40 more minutes.
  • Preheat the oven to 325 F (160 C)
  • Bake for about 30 minutes


Can be stored in the freezer, sliced and packed in plastic bags, for about 2-3 weeks.
Tried this recipe?Mention @easy_peasy_creative_ideas or tag #easy_peasy_creative_ideas!

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about petro


Hi, I’m Petro, author and founder of Easy Peasy Creative Ideas. Sewist, crafter, avid DIY-er, foodie, photographer, homemaker and mommy to one. I’m an expert at coming up with quick, clever sewing tips, recycling crafts and simple, easy recipes! You can find my ideas featured in reputable publications such as Country Living, Good House Keeping, Yahoo News, WikiHow, Shutterfly, Parade, Brit & Co and more. Thanks for stopping by and hope you’ll stay for a while, get to know me better and come back another time. Stick around for real fun projects! Read more…

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  1. There are so many great gluten free options available now! Perfect for those of us trying to cut down on the gluten in our diets.

  2. Your bread looks really yummy! Walmart is one of my favorite places to buy Gluten Free foods. The prices are much better than Kroger.

  3. Your bread looks great! I just recently learned that WalMart has gluten free options! That is great to know!

  4. Thanks for this GF option; it looks and sounds easy and delicious, making it an idea alternative for those oriented toward minimizing or eliminating gluten from their diets. Very nicely done, as always.

  5. That bread looks fabulous! It’s so nice to see that Walmart carries such a great selection of gluten-free foods now!

  6. Your bread looks terrific!! I love the fact that there are so many choices for gluten free these days!! I would love to try this!!