Make An Adorable Apple Roses Recipe

These gorgeous mini apple rose tarts are the bomb! Super eye catching, this apple roses recipe is probably one of the easiest recipes you’ll ever make!

Apple Roses Recipe

Baked apple roses

Ellie is super crazy about puff pastry lately, she’s basically developed an addiction! So I thought I could use the opportunity and make her eat more fruit! Sneaky, huh? And this super yum and quick apple roses recipe was sure to be a huge hit because well…just look at these adorable roses!!

How to make apple roses

I’ve seen these baked apple roses a few years ago in a baking class and always wanted to make them. I knew these  apple rose tarts are so insanely easy to make, this could barely be called a recipe. And I also knew they taste heavenly and smell absolutely fabulous! But for some strange reason I never did, don’t ask me why, I just kept forgetting! I’m not a Spring chicken anymore, you know!

Apple rose puff pastry

This apple roses recipe is super yum and super eye catching and make a great holiday dessert or even a fun breakfast idea! As these apple roses look like a million bucks, they could make an amazing party dessert too, your guests will be in awe!

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Apple rose tart recipe

The best part is, you don’t need to be a pastry chef to bake this delicious, easy, great looking apple roses recipe! This fancy looking apple rose tart recipe may seem complicated but it’s so simple to make and comes together in just a few minutes, you won’t believe your eyes! Here’s how to make apple roses.

Apple Rose Puff Pastry

Apple rose tarts

You will need puff pastry sheets, sweet red apples, limes, cinnamon, brown sugar and powdered sugar for dusting.

Equipment needed:

How do you make apple roses?

  1. Cut apples in half, core and cut into thin slices.
  2. Place slices in a microwave bowl and sprinkle lime juice. Microwave on high until apple slices are soft enough to be rolled.
  3. Strain apples through a fine sieve and discard juice
  4. Roll out the pastry sheet until half thin. Using a pastry or pizza wheel, divide in strips, about 4″ wide.
  5. Place one strip on the counter and line apple slices along one side of the strip, overlapping one another. The top (skin side) of the slices should stick out a little.
  6. Sprinkle cinnamon and brown sugar.
  7. Fold up the bottom part of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place.
  8. Place in the baking paper rectangles then place in a regular muffin cup. Bake for about 25 minutes or until pastry is golden.

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Apple rose puff pastry
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5 from 6 votes

Apple Roses Recipe

Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Dessert
Cuisine: French
Keyword: apple pie pastry recipe, apple roses, apple roses recipe, puff pastry recipes
Servings: 4 people
Author: Petro Neagu

Ingredients

  • 1 puff pastry sheet
  • 2 medium apple sweet red
  • juice from 2 limes
  • cinnamon
  • brown sugar
  • flour
  • powdered sugar for dusting

Instructions

  • Thaw puff pastry
  • Pre heat oven to 390 F and cut out rectangles from the baking paper.
  • Cut apples in half, core and cut into thin slices.
  • Place slices in a microwave bowl and sprinkle lime juice. Mix well.
  • Place in microwave and keep on high for about 2 1/2 minutes or until apple slices are soft enough to be rolled (experiment first as microwave ovens have different settings).
  • Strain apples through a fine sieve and discard juice
  • On a floured surface, roll out the pastry sheet until half thin.
  • Using a pastry or pizza wheel, divide in strips, about 4" wide.
  • Place one strip on the counter and line apple slices along one side of the strip, overlapping one another. The top (skin side) of the slices should stick out a little.
  • Using a teaspoon, sprinkle cinnamon and brown sugar.
  • Fold up the bottom part of the strip.
  • Starting from one end, carefully roll the dough, keeping the apple slices in place.
  • Place in the baking paper rectangles then place in a regular muffin cup.
  • Bake for about 25 minutes or until pastry is golden.
  • Dust with powdered sugar - optional.
  • This apple roses recipe tastes just as great served cold or warm.

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Apple roses recipe

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about petro

ABOUT PETRO

Hi, I’m Petro, author and founder of Easy Peasy Creative Ideas. Sewist, crafter, avid DIY-er, foodie, photographer, homemaker and mommy to one. I’m an expert at coming up with quick, clever sewing tips, recycling crafts and simple, easy recipes! You can find my ideas featured in reputable publications such as Country Living, Good House Keeping, Yahoo News, WikiHow, Shutterfly, Parade, Brit & Co and more. Thanks for stopping by and hope you’ll stay for a while, get to know me better and come back another time. Stick around for real fun projects! Read more…

5 from 6 votes (3 ratings without comment)

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7 Comments

  1. Donna Stroffolino says:

    A big hit when I bring to parties!

    1. Petro Neagu says:

      Awesome! Thanks for letting me know, Donna! So happy everyone loves this recipe!

  2. Wow – I would have never thought these would be so easy to make! Your video sold me on doing these up! This recipe is elegant and easy!

  3. Nellie Tracy says:

    Love this recipe! So festive, adorable and delicious!

  4. Deborah Zelinsky says:

    Can I make them a day or two in advance…or make ahead of time and freeze them? Thinking of bridal shower ideas!

    1. Deborah, a day or two in advance (max) should be fine! Keep them in an airtight container & dust with powdered sugar just before serving.

  5. Deirdre Henry says:

    Apple roses look lovely. Shall be making them around Christmas time. Thank you for recipie.
    Deirdre