Easy hamburger soup

This easy hamburger soup is a delicious, healthy meal! Packed with veggies, healthy carbs and lean meat, this hamburger soup is a hearty and comforting soup the whole family will love. Make a large batch, this soup lasts refrigerated for a couple days and reheats beautifully!

Easy Hamburger soup

This easy hamburger soup is the ultimate weeknight soup! It’s one of those recipes that’s super quick to make. It’s also incredibly delicious and so filling! However, what I love the most about this recipe is that it’s the perfect way to sneak some healthy veggies to even the pickiest of eaters.

Other soup recipes you will love:

• Greek lemon chicken soup
• Chicken enchilada soup
• 30 Minutes chicken taco soup
• 6 Ingredients beef taco soup
• Cheddar beer soup
• Tortellini soup with ground beef
• Pork rib noodle soup
• Semolina dumplings soup

Creating a complete, balanced, healthy meal when you have kids can be a total challenge. I mean, they may not like some vegetables, or the texture they have, or the flavor, or you know, just how they look (how can kids be so creative with rejecting veggies, escapes me!). Hamburger vegetable soup is the perfect way to serve them! The sauce and spices do a great job hiding them in plain sight.

This easy hamburger soup recipe is also a really simple, quick dinner! You know those times you would prefer to do literally anything else besides cooking? Well, this soup is the perfect solution!

Can you freeze this easy hamburger soup?

I don’t advise freezing hamburger soup because it has potatoes and usually potatoes are one of those soup additions that don’t freeze very well.

But you can totally refrigerate it! I actually love to make a big big batch of hamburger soup and keep it in my refrigerator for a couple of days. It’s the perfect comfort food for quick lunches and satisfying dinners.

What to serve with hamburger soup?

The great thing about this recipe is that it’s a complete meal on it’s own! It has vegetables, fiber, carbs and protein so there’s no need to serve it with anything else.

However, if you are looking to add some extra things or make it more interesting you can serve it with some crusty bread on the side and some garden salad. You can also add some shredded cheese on top or sprinkle it with fresh herbs.

Hamburger soup recipe

Ingredients:

• 1 Tbsp olive oil
• 1 Pound lean ground beef
• Onion, chopped
• 2 Celery stalks, chopped
• 1 Cup tomato sauce
• 2 Potatoes, diced
• 3 Cups beef broth
• 2 Cups mixed veggies, frozen
• 1 Tsp Italian seasoning
• Salt and pepper to taste

Directions:

1. Heat oil in a large pan over medium heat.

2. Add beef and cook until browned but still pink in the center.

3. Add onion and celery and cook, stirring constantly, until onion is translucent.

4. Add tomato sauce and potatoes and pour beef stock. Mix until everything is well incorporated.

5. Bring to a gentle simmer and season with Italian seasoning. Simmer for 20 minutes or until the potato is tender.

6. Add the frozen veggies and cook for 3 more minutes, stirring constantly.

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Easy hamburger soup

Thishamburger soup is a delicious, healthy meal! Packed with veggies,healthy carbs and lean meat is a hearty and comforting soup the wholefamily will love.

Prep Time10 minutes mins

Cook Time25 minutes mins

Total Time35 minutes mins

Course: Soup

Cuisine: American

Keyword: easy hamburger soup, easy hamburger soup recipe, hamburger soup, hamburger soup recipe, hamburger vegetable soup

Servings: 2 people

Author: Petro Neagu

Cook ModePrevent your screen from going into sleep mode

Ingredients

• 1 Tbsp olive oil
• 1 Pound lean ground beef
• Onion chopped
• 2 Celery stalks chopped
• 1 Cup tomato sauce
• 2 Potatoes diced
• 3 Cups beef broth
• 2 Cups mixed veggies frozen
• 1 Tsp Italian seasoning
• Salt and pepper to taste

Instructions

• Heat oil in a large pan over medium heat.
• Add beef and cook until browned but still pink in the center.
• Add onion and celery and cook, stirring constantly, until onion is translucent.
• Add tomato sauce and potatoes and pour beef stock. Mix until everything is well incorporated.
• Bring to a gentle simmer and season with Italian seasoning. Simmer for 20 minutes or until the potato is tender.
• Add the frozen veggies and cook for 3 more minutes, stirring constantly.

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